Come enjoy the second summer Dinner on the Divide. This unique outdoor gathering will feature the Ranch’s celebrated culinary team, Wagyu from the Ranch’s own herd and a partnership with Tuck Beckstoffer Estates of St. Helena, Calif. https://www.tuckbeckstoffer.com/Our-Vineyards .
Additional local and regional farms, breweries, and musical entertainment will be included.
Times: 5:30 p.m. Cocktails and Tastings | 6:30 p.m. Dinner
Cost: $145 per person
Reservations: Advanced reservations required; typically sells out several weeks in advance. 970-726-7000 ext. 716